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Sharon

Amazing truffle oil, especially for the price.

I used this for an Israeli CousCous with wild mushroom recipe, and it was perfect. The flavor was exactly as it should be, and this bottle lasts forever since you really shouldn’t use much truffle oil for anything: I never use more than a teaspoon or two for a dish that serves multiple people. Anyways, if you know what you’re doing, this will last a very long time, and for the price, that’s pretty fantastic.

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